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Wind-dried Pork Sausage
Originally opened in 1970, Poon’s London is an evolving food business celebrated for their signature Chinese sauces. This wind-dried pork sausage is also known as lap cheong and is a versatile addition to any dish. It has a mildly sweet flavour and firm texture. Try it eaten alone or alongside steam green vegetables.
$2.63
Original: $7.52
-65%Wind-dried Pork Sausage—
$7.52
$2.63
Description
Originally opened in 1970, Poon’s London is an evolving food business celebrated for their signature Chinese sauces. This wind-dried pork sausage is also known as lap cheong and is a versatile addition to any dish. It has a mildly sweet flavour and firm texture. Try it eaten alone or alongside steam green vegetables.
