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Schimi Togarashi Seasoning

Schimi Togarashi Seasoning

In Japan, Schimi Togarashi is commonly used to season noodles like udon, soba, or nabe (hotpot). A staple on restaurant tables, it enhances the flavors of dishes like yakitori, tempura or gyudon. Perfect for any dish, sprinkle it on chicken wings, morning eggs, or avocado toast for a delicious twist.

$2.25

Original: $6.44

-65%
Schimi Togarashi Seasoning—

$6.44

$2.25
Product image 1

Description

In Japan, Schimi Togarashi is commonly used to season noodles like udon, soba, or nabe (hotpot). A staple on restaurant tables, it enhances the flavors of dishes like yakitori, tempura or gyudon. Perfect for any dish, sprinkle it on chicken wings, morning eggs, or avocado toast for a delicious twist.

Schimi Togarashi Seasoning | DELLI